Whenever I came estate and smelled this chicken cacciatore considering rice, I knew I was in for a treat.
The ingredient of Chicken Cacciatore later Rice
- 3 tablespoons vegetable oil
- 1u2009u00bd pounds skinless, boneless chicken breasts, cut into strips
- u00bd cup chopped onion
- 2 cloves garlic, minced
- 1 (28 ounce) can total peeled tomatoes
- 1 (8 ounce) can tomato sauce
- 1 cup green radio alarm pepper strips
- 2 teaspoons salt
- u00bd teaspoon dried basil
- u215b teaspoon cayenne pepper
- 1u2009u00bd cups uncooked instant rice
The instruction how to make Chicken Cacciatore later Rice
- Heat oil in a pot over medium heat. build up chicken, onion, and garlic; cook until chicken is browned and onion and garlic are softened, 8 to 10 minutes. rouse in tomatoes, tomato sauce, siren pepper, salt, basil, and cayenne. Bring to boil; cook for 5 minutes. campaign in rice.
- Cover and separate from heat. Let stand for 5 minutes. toss around at the forefront serving.
Nutritions of Chicken Cacciatore later Rice
calories: 319.5 caloriescarbohydrateContent: 29.7 g
cholesterolContent: 64.6 mg
fatContent: 10.1 g
fiberContent: 3 g
proteinContent: 27.4 g
saturatedFatContent: 1.9 g
servingSize:
sodiumContent: 1217.8 mg
sugarContent: 5.8 g
transFatContent:
unsaturatedFatContent: